10 Craft Beers to Look Forward to This Spring | 
Goose Island Summertime
  Chicago, IL
This   summer seasonal is released in March so it counts in our book (plus,   it’s still brewed in Chicago). It’s a 5.1% ABV Kolsch brewed in   traditional German fashion, which means it's warm-fermented and then cold-conditioned (aka "lagered").
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